Posted August 23, 2026
Shift Manager
Mountain Mike's Pizza
Georgetown, TX, US
Full Time
15USD - 18USD per hour
Job Description
Job Description
Benefits:
Shift Lead – Mountain Mike’s Pizza
Location: Georgetown, TX
Compensation & Benefits
Pay: $15 – $18/hour + tip share
Sign-On Bonus: $500 – $1,000 (based on experience & tenure)
Performance Bonus: Monthly bonus based on team performance, speed & quality
Paid time off (PTO)
Flexible schedule
Employee discounts
Growth opportunities to Assistant Manager / General Manager
Job Overview
Mountain Mike’s Pizza is a fast-paced, high-volume restaurant serving the Manor community. We are looking for a hands-on Shift Lead who can take ownership of the store during assigned shifts and lead both front and back-of-house operations.
This is a leadership role, not just a position — ideal for someone who wants to grow into management.
Key Responsibilities
Lead the team during shifts and ensure smooth daily operations
Assign stations, manage breaks, and maintain proper staffing levels
Ensure food quality, speed, cleanliness, and guest service standards
Train and coach team members on the floor
Handle customer concerns professionally and efficiently
Open and/or close the restaurant as scheduled
Manage POS, cash handling, and basic reporting
Enforce food safety and sanitation standards
Communicate shift performance and issues to management
What This Role Is NOT
Not a back-of-house-only position
Not a “clock in and just work your station” role
Not suitable for someone who does not want leadership responsibility
Growth & Advancement
Top performers can grow into:
Assistant Manager
General Manager
We promote from within whenever possible.
Qualifications
Minimum 2 years of restaurant experience (Shift Lead/Supervisor preferred)
Strong understanding of kitchen operations and customer service
Proven reliability, attendance, and consistency
Leadership mindset with ability to train and hold team accountable
Strong communication and problem-solving skills
Comfortable in a fast-paced, high-volume environment
Experience with POS systems and cash handling
Must be available evenings, weekends, and holidays
English required; Spanish is a plus
Valid driver’s license preferred
Why Join Us?
Clear path to management
Performance bonuses and incentives
Strong team environment
Opportunity to build leadership skills in a growing brand
- Competitive salary
- Employee discounts
- Free food & snacks
- Free uniforms
- Paid time off
- Training & development
Shift Lead – Mountain Mike’s Pizza
Location: Georgetown, TX
Compensation & Benefits
Pay: $15 – $18/hour + tip share
Sign-On Bonus: $500 – $1,000 (based on experience & tenure)
Performance Bonus: Monthly bonus based on team performance, speed & quality
Paid time off (PTO)
Flexible schedule
Employee discounts
Growth opportunities to Assistant Manager / General Manager
Job Overview
Mountain Mike’s Pizza is a fast-paced, high-volume restaurant serving the Manor community. We are looking for a hands-on Shift Lead who can take ownership of the store during assigned shifts and lead both front and back-of-house operations.
This is a leadership role, not just a position — ideal for someone who wants to grow into management.
Key Responsibilities
Lead the team during shifts and ensure smooth daily operations
Assign stations, manage breaks, and maintain proper staffing levels
Ensure food quality, speed, cleanliness, and guest service standards
Train and coach team members on the floor
Handle customer concerns professionally and efficiently
Open and/or close the restaurant as scheduled
Manage POS, cash handling, and basic reporting
Enforce food safety and sanitation standards
Communicate shift performance and issues to management
What This Role Is NOT
Not a back-of-house-only position
Not a “clock in and just work your station” role
Not suitable for someone who does not want leadership responsibility
Growth & Advancement
Top performers can grow into:
Assistant Manager
General Manager
We promote from within whenever possible.
Qualifications
Minimum 2 years of restaurant experience (Shift Lead/Supervisor preferred)
Strong understanding of kitchen operations and customer service
Proven reliability, attendance, and consistency
Leadership mindset with ability to train and hold team accountable
Strong communication and problem-solving skills
Comfortable in a fast-paced, high-volume environment
Experience with POS systems and cash handling
Must be available evenings, weekends, and holidays
English required; Spanish is a plus
Valid driver’s license preferred
Why Join Us?
Clear path to management
Performance bonuses and incentives
Strong team environment
Opportunity to build leadership skills in a growing brand
