Job DescriptionHiring part time Dietary Cook 3p - 7p 5 shifts a week and every other weekend. Work experience as a cook in a healthcare kitchen is not required but is preferred. The job will require the applicant to perform the following tasks:
- Prepare light evening meal for approximately 28 residents.
- Prepare plates, drinks, desserts and nourishments for approximately 28 residents.
- Serve dinner to residents either in the dining room or room service trays.
- Clean up after dinner service.
- Set up for next meal service.
- Adhere to strict Food Safety Policies and Procedures.
- A full description of the job and a job schedule task list will be provided upon hire.
- Training is provided.
