7/11 - Overnights and Evenings
Cultivate a GUEST in Mind Culture:
- Focus on the wildly important.
- Be a leader.
- Be committed to the guest.
Duties:
- Run the night operations of the store, while overseeing the customers.
- Provides prompt, courteous customer service by discovering guests' needs.
- Rings up all sales on the cash register, or point-of-sale equipment properly and accurately. Using suggestive selling techniques.
- Maintains ethical integrity, and honesty while handling money, checks, and other types of payment received for products sold.
- Follows policies and procedures established to prevent loss of cash and merchandise due to actions by employees, vendors, and customers. Ensures proper cash handling procedures and policies are followed.
