The Attic Bar & Grill East is excited to add to its management team! We are looking for an Assistant Kitchen Manager!
The AKM is responsible for overseeing the operations of the kitchen. Some of the duties of the AKM include recruiting, hiring and training employees, participating in food preparation, ensuring that food safety and sanitation procedures are followed and purchasing goods or supplies. Kitchen managers may supervise chefs, cooks and servers.
Benefits include
PTO, On-site training, competitive pay, bonuses, meals
No calls please.
#hc63393
