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Posted August 23, 2026

Assistant Manager

Southwest P2 LP
Phoenixville, PA, US Full Time

Job Description

Job Description
Description:

Moe's Southwest Grill

Phoenixville, PA

Full-time and Part-time


Job highlights

Qualifications


•Excellent communicator: Speaks and writes with a high degree of professionalism and credibility

•Growth-driven & career-oriented outlook

•Hands-on management style is essential

•Must enjoy building relationships and developing people

•Passion for great food

•Self- motivated with strong organizational skills

•Extremely personable with professional appearance


Responsibilities

•Lead team in preparing and serving food with a smile

•Provide fast, friendly and accurate service to guests

•Assist General Manager with recruiting, hiring and training all new employees

•Assist with managing team member performance with clear feedback, recognition

•Help establish and maintain community involvement and local marketing programs

•Monitor actions of staff and customers to ensure that health and safety standards and regulations are obeyed

•Instruct staff on cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records

•Resolve customer complaints about food quality or service


Benefits

•Fun & Flexible Work Enviornment

•Salary + Bonus

•Flexible Schedule

•Paid Vacation

•Health Insurance


Job description


NOW HIRING! If you love burritos, have a great personality & like to have fun, then you have found a home! Moe’s Southwest Grill is now hiring energetic, service oriented staff with great customer service skills As an Assistant Manager, your duties will include:


• Lead team in preparing and serving food with a smile.

• Provide fast, friendly and accurate service to guests.

• Assist General Manager with recruiting, hiring and training all new employees

• Assist with managing team member performance with clear feedback, recognition

• Help establish and maintain community involvement and local marketing programs.

• Monitor actions of staff and customers to ensure that health and safety standards and regulations are obeyed.

• Instruct staff on cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.

• Resolve customer complaints about food quality or service. Requirements:

• Excellent communicator: Speaks and writes with a high degree of professionalism and credibility.

• Growth-driven & career-oriented outlook.

• Hands-on management style is essential.

• Must enjoy building relationships and developing people.

• Passion for great food.

• Self- motivated with strong organizational skills.

• Extremely personable with professional appearance.


Click APPLY NOW to submit your application online!

Requirements:


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