Dietary Server

Requirements and skillsProven experience as a dietary aideFurther experience in customer service will be appreciatedKnowledge of sanitation and safety guidelinesSkilled in preparing meals according to instructionsApt in operating cookware, bakeware and cooking appliancesFriendly with good communication skillsGood physical condition and staminaHigh school diploma or equivalent; certification in food services is a plusJob DutiesPatience and compassion when working with residents and family membersAbility to communicate effectively with residents, family members and team membersStrong attention to detailAbility to follow instructions for meal orders, nutritional needs and recipes to ensure residents and patients receive appropriate foodPhysical stamina to assist in food preparation and serving meals, helping residents with eating and cleaning up after mealsPreparing meals, snacks and beverages following specific proceduresSetting up tables or other dining areas with attention to cleanliness and orderServing meals, ensuring food safety and hygiene procedures are followed at all timesDeliver dishes and trays at designated times and roomsTake down dining areas and collect plates, glasses etc.Discard leftovers and take out garbageClean food stations and wash dishes, cooking vessels and silverwareTaking inventory of kitchen supplies and food itemsStaying current on the individual procedures and protocols for their facilities, including state-specified rules and regulationsSetting up and taking down dining areas and assisting with kitchen maintenance and general cleaning