Nursing Home Cook
Job Description
We are hiring a per diem Cook to join our dynamic care team at Webster Manor Rehabilitation & Health Care Center!
As a Cook, the primary purpose of your position is to prepare food to ensure that quality food service is provided at all times under the direction of our Director of Dining Services.
One (1) year of dietary experience in a hospital, skilled nursing care facility, or other related medical facility is preferred, but not necessary. Weekly pay at $21 an hour.
Duties and Responsibilities:
Follow therapeutic diets ordered by the physician.
Ensure the proper serving temperature of food.
Maintain visual appeal of the food.
Monitor daily nourishments, follow standardized recipes.
Assure proper portion control.
Adhere to sanitation and storage policy and procedure
Benefits:
Weekly Pay
Holiday & Overtime Pay
Career Advancement Opportunities
Exclusive Employer Discount Program
401(k) with Employer Match
Available for Full-Time Staff:
Employer-Paid Life Insurance
Vacation and Personal Time
Health, Dental, and Vision Insurance
We are an equal opportunity employer that values diversity at all levels. All individuals are encouraged to apply. Our facility follows federal and state guidelines regarding staff vaccinations. Our policy requires all staff to be up to date with COVID and flu vaccinations, or acknowledge a declination of the vaccination(s).
