Posted August 23, 2026
DIETARY AIDE 2p-8p
Lexington Health and Rehabilitation Center
Saint Petersburg, FL, US
Full Time
Job Description
Job Description
Responsibilities
•
Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients in the nursing center
•
Assists cook as directed by the food service director
•
Prepares and labels nourishments according to center procedures
•
Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
•
Follows production sheets and pre-preparation sheets or guidelines when appropriate
•
Sweeps and mops kitchen floors as assigned
•
Washes dishes and silverware according to dishwashing procedure
•
Puts clean dishes and silverware away
•
Maintains clean, neat, and orderly work areas
•
Does cleaning assignments
•
Takes trash to dumpster if assigned
•
Works on meal tray serving line
•
Reads and follows tray tickets when serving meals
•
Serves meal trays to patient and pours beverages for patients when assigned to dining room
•
Pushes food carts to appropriate patient care areas
•
Communicates with patients during meal times when serving in dining areas
• Working knowledge of sanitation practices relating to food handling. • Ability to follow diet lists, portion food as specified, and serve food in an appetizing manner.
Background Screening Clearinghouse Link
Info.flclearinghouse.com
