Red Pines Boca is looking for individiuals that have a passion for Chinese cooking with high volume experience.
Interview and Hire on the spot
WOK/Line Cook Job Responsibilities:
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, sauting, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Performs inventory checks and completes food storage logs.
- High school diploma or GED
- 3-5 years of experience as a line cook, restaurant cook, or prep cook
