Description:
Seeking a motivated individual with breakfast experience to work at a new restaurant concept opening in August. The ideal candidate will have the want for a consistent, daytime schedule, starting in the early morning. We will be open for Breakfast and Lunch 7 days a week and will need reliable staff members to get the place running daily.
This is a perfect position for the seasoned culinary person, looking for a set, daytime position.
Requirements:
- Ability to work independently
- Breakfast cooking experience preferred
- Baking experience preferred
- High food quality and sanitation standards
- Ability to take direction, follow recipes, and push food out
