Job Description
Job Description
DELI BAR NEEDS EXPERIENCED DELI COOKS
The Relay Station in Shreveport
Job Description
Prepares deli-made foods for sale in deli service and retail cases, assists with ordering, receiving,
stocking and display of deli product (including service and self-service/retail deli cases), maintains department cleanliness, and provides customer service.
Job Requirements
Must be dependable with positive teamwork attitude
Required frequently: standing, bending, reaching, working in cooler environments and grease fryers.
Job Benefits
Full Time and Part time
Good Hourly Pay
Vacation Pay
Life Insurance
Advancement opportunities
