Sous Chef for Pub 819

Pub 819 in Hopkins, MN is looking for a talented Sous Chef to join our leadership team. If you're a hands-on culinary leader who thrives in a fast-paced kitchen, enjoys developing people, and takes pride in great food and hospitality, we'd love to meet you.What We Offer$55,000–$65,000 annual salaryMedical, Dental, and Vision insurance401(k)Paid Time OffPaid mealsEmployee discountsGrowth and advancement opportunitiesWhat You'll DoSupport daily kitchen operationsLead, train, and motivate the culinary teamMaintain food quality, consistency, and presentationManage inventory, prep, cleanliness, and food safetyHelp control food costs and reduce wasteCollaborate with front-of-house leadershipCreate a positive, team-focused kitchen cultureWhat We're Looking ForPrevious Sous Chef, Kitchen Manager, Lead Cook, or similar experienceStrong culinary and kitchen management skillsExcellent communication and organizationAbility to lead in a fast-paced environmentPassion for hospitality, teamwork, and great foodPub 819 is part of Craft & Crew Hospitality, a locally focused restaurant group committed to great food, great people, and memorable guest experiences.Ready to grow your culinary career? Apply today and join the Pub 819 team!