Facilities Technician

Benefits:

• Competitive salary
• Training & development
• Opportunity for advancement

Facilities Technician – Refrigerated Food Production Facility (Linden, NJ)


We are seeking a skilled and reliable Facilities Technician to support the daily operation, maintenance, and repair of our refrigerated food production facility. The ideal candidate will have strong hands-on experience in facilities maintenance, mechanical/electrical troubleshooting, and preventive maintenance in an industrial or food manufacturing environment.

Objectives of this Role


· %CF; Assists with maintaining building security and immediately responds to building emergencies during scheduled shift

· %CF; Monitors and replaces light bulbs in all assigned facilities, as needed

· %CF; Assists with departmental and employee moves

· %CF; Hangs pictures and shelving, as needed

· %CF; Dismantles and installs furniture

· %CF; Transports goods or equipment as assigned

· %CF; Performs other maintenance duties as assigned by the Facilities Maintenance Manager

Responsible for all powered equipment, unscheduled maintenance and preventive maintenance

· %CF; Provides immediate assistance to automated production equipment, troubleshoot issues and

Skills and Requirements


· %CF; Must be mechanically inclined, with a safety-first mentality

· %CF; Must have a “Can Do Attitude” and be Self-starter as well as a team player

· %CF; Must be able to take direction as well as ownership of given tasks

· %CF; Understand and follow oral and written instructions

· %CF; Ability to prioritize and manage multi-functional tasks

· %CF; Ability to work effectively under pressure, and against strict time constraints

· %CF; Ability to use standard powered and non-powered tools

· %CF; Must be able to utilize/view a PC and/or monitor

· %CF; Must be able to walk, bend, stand and reach for extended periods of time

· %CF; Must be comfortable and able to work at heights of 20 feet

· %CF; Must be able to work independently without direct supervision

· %CF; Able to work in a refrigerated environment most of the day

· %CF; Must be able to lift up to 49 pounds with or without reasonable accommodation

· %CF; Must be willing and able to work in a refrigerated environment (10°ree;-40°ree;)

· %CF; Must be able to stand/walk for up to 10-12 hours with or without reasonable accommodation

· %CF; Must be willing and able to frequently push, pull, squat, bend, and reach with or without reasonable accommodation.

Working Conditions: Work is primarily conducted in the office and food production environment. This position may require night, holiday and/or weekend work.