Cafeteria Substitute for Roane County Schools

Requirements:Physically able to lift 30-40 poundsAbility to follow oral and written instructionsMust have graduated high school or have GED equivalentDesirable Qualifications:Ability to prepare and serve food using accepted sanitary practicesAbility to deal effectively with students, staff, and co-workerswillingness to perform a variety of kitchen dutiesdependability punctualityDuties to Include the Following:Assist with food preparation.Assist preparing ingredients for salads, sandwiches, and cold plate.Set up condiments, hot and cold food, and paper supplies.Operates kitchen appliances and equipment.Wash and sanitize pots, pans, utensils, and equipment.Assist with the cleaning and sanitation of the kitchen.Perform various kitchen duties as needed.Reports to:School Cafeteria ManagerHours/Location:Vary