Schedule: Full Time
Salary Range: $60,500 – $65,000/ annually
Benefits: Competitive Benefits Package
A Senior Living Community located just outside of Syracuse, NY is seeking a full-time Dining Services Manager to plan, organize, implement, evaluate and direct all physical and social aspects of the dining services department.
Required Qualifcations:
Five (5) or more years culinary management in the hospitality industry with experience supervising a team
Three (3) or more years' experience in food service management required
Food handlers permit as required by state law and/or company standards
Knowledge of food handling, preparation, cooking, and service
Obtain Food Handlers Permit (as required by state regulations)
Certification for food handling (ServSafe)
