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Posted August 20, 2026

Executive Chef - Fine-Dining Restaurant

The Restaurant Zone
Austin, TX, US Full Time
110000USD - 135000USD per year

Job Description

Job Description

Executive Chef – Fine Dining Restaurant

Location: Austin, TX
Salary: $85k - 95k + Bonus & Benefits

We are seeking an accomplished Executive Chef to lead the culinary program of a high-volume, upscale restaurant in Austin. This is an outstanding opportunity for a creative, hands-on culinary leader with a strong background in elevated dining, scratch cooking, and high-performing kitchen operations.

What You'll Do

  • Lead all culinary and BOH operations for a high-volume fine-dining restaurant
  • Develop, mentor, and inspire a talented culinary leadership and hourly team
  • Maintain exceptional standards for food quality, consistency, presentation, and execution
  • Oversee food cost, labor, inventory, purchasing, scheduling, and waste management
  • Drive menu execution, seasonal development, and culinary innovation
  • Maintain rigorous sanitation, safety, and kitchen organization standards
  • Partner with the General Manager to drive guest satisfaction, sales, and profitability
  • Build a positive, accountable kitchen culture focused on excellence and development

What We're Looking For

  • 5+ years of senior culinary leadership experience
  • Executive Chef or Chef de Cuisine experience in upscale kitchens
  • Experience managing high-volume, scratch-kitchen operations
  • Strong financial acumen with proven success managing food and labor costs
  • Demonstrated ability to recruit, train, develop, and retain culinary talent
  • Strong understanding of premium ingredients, technique, presentation, and elevated dining standards
  • Passionate, hands-on leadership style with a commitment to culinary excellence

Compensation & Benefits

  • $85k - 95k base salary
  • Bonus potential
  • Comprehensive benefits package
  • Career advancement opportunities with a respected restaurant organization

This is an excellent opportunity for an established Executive Chef ready to take ownership of an upscale culinary operation and make a meaningful impact in the Austin dining market.

\nCompany Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.

Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.

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