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Posted August 20, 2026

Breakfast/Brunch Line Cook

Macare Inc
San Mateo, CA, US Full Time
20USD - 25USD per hour

Job Description

Job Description
Job Summary
Johnny’s Diner is hiring experienced cooks for a high-volume breakfast and brunch kitchen. This is a fast-paced, short-order
environment— speed, consistency, and organization are critical.


Details:
  • Full time & part-time positions
  • Typical hours are approximately 6:00 AM - 2:00 PM
  • High-volume service

Requirements:
  • Solid kitchen experience (short order preferred)
  • Strong knife skills and kitchen fundamentals
  • Ability to work clean, fast, and efficiently under pressure
  • Positive attitude and team-oriented mindset
Responsibilities:
  • Prepare and cook breakfast and lunch menu items to recipe specifications
  • Maintain cleanliness and organization of your station
  • Follow food safety and sanitation standards
  • Assist with prep work as needed
  • Communicate effectively with the kitchen team to ensure smooth service

A Note From Chef:
We value honesty and professionalism. Please apply only is you have genuine, hands-on kitchen experience. We're happy to train the right person on our systems and menu, but applicants should already have a solid foundation in a professional kitchen environment.

If you're dependable, passionate about cooking, and looking to join a great team, we'd love to hear from you!

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