Food Server

A Food Server plays a key role in delivering an excellent dining experience by providing attentive table service and ensuring customer satisfaction. This role involves taking orders, serving food and beverages, and maintaining cleanliness in the dining area. Food Servers often collaborate with kitchen staff and management while working both independently and as part of a team to uphold high standards of service and safety compliance.

Responsibilities

• Provide attentive table service and take customer orders accurately
• Deliver food and beverages promptly to guests
• Interact professionally with customers and address inquiries
• Maintain cleanliness and organization of dining and service areas
• Process payments efficiently and accurately
• Demonstrate thorough menu knowledge to assist guests and upsell items
• Collaborate with kitchen staff and team members
• Adhere to safety and sanitation regulations

Preferred Qualifications

• Entry-level experience in food service or related customer service roles
• Familiarity with POS systems and payment processing
• Strong communication and interpersonal skills
• Ability to work collaboratively within a team environment
• Effective time management and multitasking abilities
• Attention to detail in service and order accuracy
• Problem-solving skills to address customer concerns

Part Time Available