Sous Chef Asian Fusion
Job DescriptionJob Description
Overview
The DrunkenWok at Fergs, we serve bold, crave-worthy Asian flavors to hungry crowds before the party, after the...
Job Description
Overview
The DrunkenWok at Fergs, we serve bold, crave-worthy Asian flavors to hungry crowds before the party, after the game, and late into the night. We’re looking for a sous chef who can bring speed, skill, and flavor to our food truck kitchen. We are permanently located at Fergs - we are not a mobile food truck. We are stationary at Fergs.
**Two Positions Available**
Responsibilities
· Prepare and cook a variety of Asian-inspired dishes using our recipes and standards.
· Set up, stock, and maintain a clean, safe, and organized food truck kitchen.
· Handle high-volume cooking during rush hours with accuracy and consistency.
· Work as part of a small team to keep service running smoothly.
· Assist with opening, closing, cleaning, and restocking the truck.
· Occasionally interact with customers when needed (friendly attitude required).
Must be a team player and willing to work in tandem with other team members
Qualifications
· 1–4 years of experience as a cook in a restaurant or food truck; Asian cuisine experience is a plus. Wok Experience is a plus
· Comfortable with wok cooking, grilling, and basic to advanced knife skills.
· Ability to work in a fast-paced environment and lift up to 50 lbs.
· Food safety knowledge; ServSafe certification is preferred.
· Positive attitude, reliability, punctual attendance, and teamwork are a must.
Experience:
- Wok: 1 year (Preferred)
- Pan-Asian menu, but we will train.
Shift availability:
- Night Shift (Preferred)
- Weekend Shift - must have some weekend availability
Work Location: In person
The DrunkenWok at Fergs is a bold, high-energy food truck serving crave-worthy Pan-Asian street food with a late-night twist. We’re built for the moments when hunger hits hardest—after the party, before the game, during happy hour, or anytime people want fast, flavorful eats. Our menu blends the best of Asian-inspired flavors with wok-fired speed, creating dishes that are fresh, fun, and unforgettable. More than just a food truck, The Drunken Wok is a growing brand with plans to expand and become the go-to spot for bold bites on the go.
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