Dietary Aid

Cook Position Open!
We are needing a Dietary Aide for a local inpatient facility. Essential Functions:
Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
Properly prepare, serve and store food in accordance with facility policies.
Ensure compliance with state or federal regulations.
Prepare foods according to standardized recipes and approved menu.
Utilize service methods and food handling techniques to ensure quality.
Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern
or complaint of patients to dietician, supervisor or manager.
This position will require you to have a clean background. You will work 2 morning shifts 6am-2pm and 2 afternoon shifts 12pm-8pm with rotating weekend. Pay will start at $12 an hour.

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