Sandwich & Counter Person

Counter and Sandwich Deli person

The Sandwich & Counter Person will play a key role in maintaining smooth daily operations at our family-owned bistro. This position involves food preparation, customer service, and point-of-sale activities during a single shift. Working 4-5 days per week, including at least one weekend day (some flexibility), the person in this role will help ensure great customer experience.

We work in a friendly, low-stress environment.

Experience is not a must. You will be trained.

Training will be provided to get you up to speed, with opportunities for wage increases based on performance. You will earn a commensurate wage during training.

Must be able to speak & read English. A must.

Interviews will be held the last week of August.

Training will begin after Labor Day, and the length of training depends on you. How quickly you can be up-to-speed. The sooner, the better.

Responsibilities

• Prepare and assemble sandwiches and food items following established recipes
• Serve coffee, sodas, and shakes etc. to customers
• Operate the cash register efficiently and accurately
• Maintain a clean, organized, and sanitary work station
• Lift and handle boxes weighing up to 50 lbs regularly
• Break down and clean food prep and serving areas at the end of shift
• Work collaboratively with other staff to deliver high-quality service
• Ensure customer satisfaction with friendly and attentive service

Preferred Qualifications

• Entry-level experience in food service
• High school diploma or equivalent
• Customer service skills
• Food preparation knowledge
• Cash register operation experience
• Ability to work well in a team environment
• Basic food safety understanding
• Inventory handling skills