Benefits:
- Employee discounts
- Flexible schedule
- Opportunity for advancement
Host/Hostess (3–5 years experience, OpenTable required)
Responsibilities:
- Greet and seat guests promptly and professionally
- Manage reservations and waitlists through OpenTable
- Communicate wait times and special requests to guests and staff
- Maintain cleanliness and presentation of host stand and entryway
- Assist with guest inquiries and special arrangements
