Full-Time Dietary Cook
Job Description
Smoky Mountain Health & Rehabilitation Center | 415 Cole Dr., Pigeon Forge, TN
Full-Time | Morning, Afternoon & Evening Shifts | Weekends as Needed
At Smoky Mountain Health & Rehabilitation Center, we know that great meals make a difference. Our Dietary Team plays an essential role in the health, comfort, and happiness of our residents, and we're looking for a dependable, compassionate Dietary Cook to join our growing team.
If you enjoy cooking, thrive in a team environment, and want a rewarding career where your work has a meaningful impact every day, we'd love to hear from you!
Why Join Smoky Mountain Health & Rehabilitation Center?Competitive Pay
Same-Day Pay Available
Medical, Dental & Vision Insurance
Paid Time Off (PTO)
Holiday Pay
Supportive Leadership Team
Positive, Team-Oriented Work Environment
Career Growth & Advancement Opportunities
Employee Recognition Programs
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Stable Full-Time Schedule
As a Dietary Cook, you'll prepare nutritious, appetizing meals that meet physician-ordered diets and resident preferences while maintaining the highest standards of food quality, safety, and sanitation.
Your dedication helps create an enjoyable dining experience that enhances the quality of life for every resident we serve.
ResponsibilitiesPrepare and cook meals according to planned menus and physician-ordered dietary requirements
Prepare meals for specialized diets, including diabetic, low-sodium, heart-healthy, and texture-modified diets
Ensure meals are properly portioned, attractive, and served on time
Follow all food safety, sanitation, infection prevention, and regulatory guidelines
Monitor and document food temperatures to ensure compliance
Maintain a clean, organized, and sanitary kitchen and food preparation areas
Assist with food preparation, inventory management, and stock rotation
Receive and properly store food deliveries
Work collaboratively with dietary staff, nursing, and leadership
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Provide excellent customer service while creating a positive dining experience for residents
High School Diploma or GED preferred
Previous cooking experience in healthcare, long-term care, restaurants, hospitality, or institutional food service preferred
Knowledge of food safety and sanitation procedures
ServSafe Certification preferred or willingness to obtain
Strong organizational and time management skills
Excellent communication and teamwork abilities
Ability to work in a fast-paced environment
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Ability to stand for extended periods and lift up to 50 pounds as needed
Morning Shift
Afternoon Shift
Evening Shift
Full-Time
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Weekends as Needed
At Smoky Mountain Health & Rehabilitation Center, we are committed to creating a workplace where employees feel valued, respected, and supported. We invest in our team through ongoing training, professional development, and opportunities for advancement.
If you're passionate about preparing great food and making a difference in the lives of others, apply today and become part of a team that's dedicated to excellence in resident care.
Smoky Mountain Health & Rehabilitation Center is proud to be Certified as a Great Place to Work® for four consecutive years.
Apply today! We can't wait to meet you.
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