Cook/Receptionist
Job Description
Hours: Monday-Friday, 5:00 AM - 2:00 PM
We are looking for a friendly, dependable, and organized Cook/Receptionist to join our team!
As we renovate our front office and build a new employee kitchen, this unique role will be responsible for planning, preparing, and serving complimentary breakfast and lunch for our employees. In addition to kitchen duties, this person will serve as the first point of contact for visitors and callers while assisting with various administrative tasks throughout the day.
Responsibilities:
- Plan and prepare daily breakfast and lunch meals for employees
- Maintain a clean, organized, and sanitary kitchen
- Manage food inventory and assist with ordering supplies
- Greet visitors and answer incoming phone calls
- Provide excellent customer service to employees and guests
- Assist with light administrative duties and special projects as assigned
Qualifications:
- Previous cooking, food service, or kitchen experience preferred
- Receptionist, customer service, or office experience is a plus
- Strong organizational and multitasking skills
- Friendly, professional, and reliable
- Ability to work independently and take initiative
Express Employment Professionals is a leading staffing provider in the U.S., Canada and South Africa. Every day, we help job seekers find work and help businesses find qualified employees.
Our Mission:
To professionally market and provide quality human resource solutions through an international franchising network that profit our associates, customers, franchisees, corporate staff, stockholders and communities in which we conduct business.
Our Vision:
To help as many people as possible find good jobs by helping as many clients as possible find good people.
Our Impact:
Express has put more than 6 million people to work worldwide.
