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Posted August 09, 2026

Kitchen Manager

J Lynch Group LLC
Saint Simons Island, GA, US Full Time
45000USD - 65000USD per year

Job Description

Job Description
Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Kitchen manager to join our team. We are working to rebuild Mullet Bay into a new dining experience. In this role, you’ll be responsible for overseeing all kitchen operations preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.

Responsibilities:
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
Qualifications:
  • Previous experience as a restaurant manager or cook
  • ServeSafe or Food Handler’s Certification preferred but we will pay for the right candidate to get certified.
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills

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