Barista

OVERVIEW:

Responsible for performing a variety of routine task such as preparing beverages and food, sandwiches and baked goods for customers, keeping work station clean, and providing excellent customer service.

RESPONSIBILITIES:

· Greet customers as they enter

· Give customers drink menus and answer their questions regarding ingredients

· Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)

· Prepare beverages following recipes

· Serve beverages and prepared food, like cookies, pastries, muffins and salads

· Receive and process payments (cash and credit cards)  Keep the bar area clean

· Maintain stock of clean mugs and plates

· Check if brewing equipment operates properly and report any maintenance needs

· Comply with health and safety regulations

· Communicate customer feedback to managers and recommend new menu items

QUALIFICATIONS:

EDUCATION / EXPERIENCE:

· Previous work experience as a Barista or Waiter/Waitress

· Hands-on experience with brewing equipment preferred

· Knowledge of sanitation regulations

· Flexibility to work various shifts

· Basic math skills

· Excellent communication skills

· High school diploma