Job Description
Job Description
operate convection and deck ovens
maintain inventory in display cases
ability to read and follow recipe
good time and organizational skills
good people skills
ability to meet deadlines while adhering to health standards
make and bake breads
\nCompany Description
Family owned Jamaican bakery and restaurant
products made on premises and made daily
Company Description
Family owned Jamaican bakery and restaurant\r\nproducts made on premises and made daily
