Dietary Supervisor
Job Description
Excelcare at Dover is looking for a Dietary Supervisor to oversee daily kitchen operations, guide dietary staff, and ensure safe, high-quality meal service for our residents. This position plays an important role in supporting resident health, satisfaction, and regulatory compliance.
Located at 65 N Sussex St, Dover, N 07801
Dietary Supervisor Benefits:
Health, Dental and Vision Insurance
Paid time off, paid sick time and paid holidays
401k with up to 5% matching
Daily pay option
Employee -only discounts, perks and rewards programs
Dietary Supervisor Responsibilities:
Supervise and schedule dietary staff to ensure smooth daily operations
Monitor food preparation and service for quality, safety, and compliance
Assist in menu planning and special dietary accommodations
Conduct daily kitchen inspections and maintain sanitation standards
Train new staff and provide ongoing coaching and support
Maintain inventory and assist with ordering supplies
Collaborate with nursing and clinical teams to meet resident needs
Ensure compliance with state and federal dietary regulations
Dietary Supervisor Qualifications:
High school diploma or equivalent required
Minimum 1 year of supervisory experience in food service, preferably in a healthcare setting
Knowledge of sanitation regulations and dietary guidelines
Strong communication and organizational skills
Ability to work weekdays and weekends as needed
ServSafe certification preferred but not required
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.
