Dietary Manager
Job Description
Capitol River Wellness & Rehabilitation is seeking a Dietary Manager / Food Service Supervisor to lead our dietary department and ensure high-quality food service and nutritional care for our residents.
If you have experience in healthcare food service, dietary management, or nutrition services, this is a great opportunity to grow your career in a supportive, team-focused environment.
What You’ll DoFood Service & Dietary Operations
Assist with food ordering, inventory, storage, and meal preparation
Ensure compliance with safe food handling and sanitation standards
Maintain high standards for food quality, consistency, and presentation
Implement menu changes and substitutions as needed
Ensure staff follow standardized recipes and portion control guidelines
Leadership & Administrative Responsibilities
Support daily operations of the dietary department
Supervise and assist dietary staff as needed
Participate in staff meetings, department head meetings, and committees
Help develop and update policies and procedures
Step into hands-on roles to support the team when needed
Competitive pay
Benefits available for full-time employees
Stable healthcare environment
Supportive leadership and team culture
Opportunity for advancement in dietary management / healthcare food service
Food Safety Certification (required per state regulations)
Strong knowledge of food service operations and sanitation standards
Ability to lead, train, and support a team
Dietary Manager Certification (CDM) or completion of an approved Dietary Manager Training Program
2–3 years of supervisory experience in healthcare, hospital, or long-term care dietary services
Join a team committed to providing excellent care through quality nutrition. Apply now to become a Dietary Manager in Jefferson City, MO at Capitol River Wellness & Rehabilitation.
