LINE COOK

Benefits:

• Employee discounts
• Flexible schedule
• Training & development
• 401(k) matching

Line Cook — Maeve's Tavern (Collierville)


Maeve's Tavern is hiring experienced Line Cooks, full-time and part-time. We're looking for reliable cooks who keep a clean station and put out a consistent plate on a busy night.

The Work

• Sauté, grill, and fry to exact recipe spec
• Station setup, sauce production, and precision knife work
• Maintain a clean, sanitized station and follow all health department standards
• Work the window — accurate tickets, out on time

What You Bring

• 1+ year in a high-volume kitchen
• Solid fundamentals: classic sauces, heat control, knife cuts
• Consistent punctuality and weekend availability
• Ability to stand a full shift and lift 50 lbs

Pay & Details

• $13–$18/hour depending on experience
• Shift meal every shift
• Real kitchen, real standards, and a crew that shows up

To Apply

• Walk ins welcomed: Tuesday–Thursday, 2–4 PM. Ask for a manager.

Brazen Restaurant Group is an equal opportunity employer.