Sauté Chef

We are seeking a Sauté Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Responsibilities:

• Coordinate food and kitchenware orders
• Check freshness and quality of ingredients
• Assist in the development of daily specials
• Standardize recipes and plate presentations
• Work with management to create a memorable experience for guests

Qualifications:

• Previous experience in culinary arts, cooking, or other related fields
• Knowledge of cost and labor systems
• Passion for food and cooking techniques
• Strong leadership qualities
• Ability to thrive in a fast-paced environment

We are a small reputable restaurant looking to add another team player to our group. Must be reliable, motivated and professional.